Egg Samoon
AED 3.00
Description
Egg samoon, a delightful creation, is a soft, fluffy bread roll infused with the richness of eggs. This savory delight boasts a golden-brown crust that hides a pillowy interior, with a hint of sweetness and a subtle aroma of fresh eggs. The bread's texture is airy yet substantial, making it perfect for various culinary endeavors. The exterior of an egg samoon is often adorned with a glossy finish, a result of an egg wash applied before baking, giving it an inviting shine. As you tear into it, the crust yields effortlessly, revealing the tender crumb inside. The taste is a harmonious blend of the slight sweetness of the bread, coupled with the savory essence of the eggs, creating a delectable symphony of flavors.Whether enjoyed on its own, used as a sandwich base, or served alongside soups or stews, the egg samoon's versatility makes it a favorite. Its comforting warmth and delightful taste make it a staple in various cuisines around the world, offering a satisfying and comforting culinary experience with every bite.
